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sumac    音标拼音: [s'umæk]
n. 漆树;盐肤木叶的干燥粉末

漆树;盐肤木叶的乾燥粉末

sumac
n 1: wood of a sumac
2: a shrub or tree of the genus Rhus (usually limited to the
non-poisonous members of the genus) [synonym: {sumac}, {sumach},
{shumac}]


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  • 5 Health Benefits of Sumac—and How to Cook With It
    The ancient herb sumac is made from red-colored berries that are ground into a coarse powder and used primarily in Middle Eastern cooking and recipes It is super flavorful, and full of healthy vitamins and antioxidants Here's what to about this tart, lemony-tasting, red spice
  • What is Sumac? | The Mediterranean Dish
    The ultimate guide to sumac spice, including what is sumac, what it tastes like, how to use it, the best sumac substitute, and more!
  • Sumac - Wikipedia
    Sumac or sumach[a] ( ˈsuːmæk, ˈʃuː - S (H)OO-mak, UK also ˈsjuː - )—not to be confused with poison sumac —is any of the roughly 35 species of flowering plants in the genus Rhus (and related genera) of the cashew and mango tree family, Anacardiaceae However, it is Rhus coriaria that is most commonly used for culinary purposes [4] Sumac is prized as a spice —especially in
  • Sumac: Benefits, Uses, and Forms - Healthline
    Sumac is an ingredient in Mediterranean and Middle Eastern cuisines and in herbal medicine This article explores its benefits and downsides
  • How to Plant and Grow Sumac - Better Homes Gardens
    Find essential tips for growing sumac, including how and when to plant it and how to control its unwanted spreading
  • Sumac Trees: Types, Leaves, Berries (Pictures) - Identification Guide
    Sumac trees such as the staghorn sumac (Rhus typhina), smooth sumac (Rhus glabra), and fragrant sumac (Rhus aromatica) produce edible red berry-like drupes There is also a shrub called the poison sumac (Toxicodendron vernix), which produces small poisonous white berries But it is easy to tell edible sumacs apart from the poison sumacs by looking at the berries, leaves, and twigs
  • What Is Sumac? - The Spruce Eats
    Sumac are ground dried berries from the sumac shrub (Rhus coriaria) The lemony-flavored, tart spice is a key ingredient of the spice blend Za'atar
  • What Is Sumac? Why It Deserves a Place in Your Spice Rack
    Adding sumac to your spice rack can make your dishes taste more exciting and flavorful Sumac is a tart and lemony spice from dark red berries, used in Middle Eastern cooking You can use sumac in salads, marinades, and teas, or find it at specialty or Middle Eastern grocery stores
  • Rhus glabra - Wikipedia
    Rhus glabra, the smooth sumac[2] (also known as white sumac, upland sumac, or scarlet sumac), [3] is a North American species of sumac in the family Anacardiaceae
  • What Is Sumac and How Do You Use It? - EatingWell
    Learn all about this tart red spice, including what it tastes like and where to buy it, plus recipes to use sumac in





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