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  • How do I prepare my Hormel® Cure 81® bone-in ham? - Hormel Foods
    Here are your steps to making a great HORMEL® CURE 81® bone-in spiral half ham and the accompanying glaze for the perfect ham for the perfect occasion
  • How do I prepare my HORMEL® CURE 81® boneless ham?
    Here are our instructions for making a delicious HORMEL® CURE 81® boneless ham for the perfect ham for the perfect occasion
  • Ham Glazes that Will Change Your Ham - Features - Hormel Foods
    Spice up your holiday Hormel ® Cure 81® ham this year by adding a sweet, savory or herb-filled glaze! Here are 12 glaze recipes that will change the game of your ham
  • Honey Glazed Ham - Hormel Foods
    Heat oven to 350°F In shallow roasting pan, place ham In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar Cook over medium heat, stirring frequently, 2 to 3 minutes or until brown sugar is dissolved Meanwhile, in bowl, stir together remaining 1 cup water and cornstarch Add to brown sugar mixture Cook 4 to 5 minutes or until slightly thickened Pour half
  • Hormel® Cure 81® ham - Brands - Hormel Foods
    THE PERFECT HAM FOR THE PERFECT OCCASION Special occasions call for a special ham More than half a century ago, Hormel Foods set out to make a ham that was extra special, one that perfectly met consumer expectations and preferences We consulted a panel of 1,000 women and, inspired by their ideas, created the perfect ham— Hormel® Cure 81® ham Made with handcrafted care and individually
  • Holiday Ham Party - Features - Hormel Foods
    Hosting a Holiday Ham Party is effortless with a HORMEL® CURE 81® spiral sliced ham Although an impressive and beautifully glazed bone-in ham might seem intimidating to prepare, it’s easy to make and often large enough to feed many—not just for your holiday dinner, but for the week after too
  • Balsamic-Dijon Glazed Ham - Hormel Foods
    Heat oven to 325°F In small bowl, combine brown sugar, balsamic vinegar, and Dijon mustard Bake ham according to package directions, brushing with glaze several times during baking
  • Product Locator - Hormel Foods
    Sorry, something went wrong Please try again later Filter product
  • How do I reheat my Hormel® Cure 81® ham? - Hormel Foods
    To reheat your ham you should follow the instructions on the packaging and heat to the desired temperature Cooked ham is also safe and delicious to eat right out of the refrigerator!
  • I love Hormel® Cure 81® ham. Do you have any storage tips?
    Thanks for the love! Once opened, HORMEL® CURE 81® Ham can be stored in the refrigerator for 5-7 days Leftover cooked ham should be tightly wrapped and refrigerated promptly after the meal Ham may be kept frozen for up to 60 days The nutritional value of the ham will be maintained, but not its full flavor and texture If you must freeze your ham, wrap it tightly Hormel® Cure 81® ham





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